Authentic Italian Soul

Refined Italian dining with seasonal heart.

Experience handmade pasta, fresh local ingredients, and fine wines in our intimate, candlelit dining room designed for quiet connection.

Milan District, City Center
Daily 5:00 PM – 11:00 PM
Cozy candlelit dining atmosphere at MISTO restaurant
Chef Selection

Handmade Pasta & Local Wines

Menu di Stagione

Signature Italian Classics

Experience our curated selection of seasonal dishes, prepared with traditional techniques and the finest ingredients from our trusted local partners.

Hand-rolled tagliatelle with shaved black winter truffles
PrimiHouse-Made

Hand-Rolled Tagliatelle

Tagliatelle al Tartufo

$32

Fresh egg pasta tossed in a light butter emulsion with shaved black winter truffles and aged Parmigiano.

Ingredients: Semolina, farm eggs, black truffle, 24-month Parmigiano
Pairing: Barbaresco 2019Elegant structure with notes of forest floor and dried rose.
Wood-fired Mediterranean sea bass with charred lemon
SecondiSeasonal Catch

Wood-Fired Branzino

Branzino al Forno

$42

Whole Mediterranean sea bass roasted over oak embers, served with charred lemon, capers, and garden herbs.

Ingredients: Wild-caught branzino, capers, lemon, fresh parsley
Pairing: Etna Bianco 2021Volcanic minerality that brightens the delicate white fish.
Dry-aged porterhouse steak grilled over open flames
GrigliaChef's Choice

Aged Beef Bistecca

Bistecca alla Fiorentina

$85

Dry-aged porterhouse steak grilled over open flames, finished with sea salt and Tuscan olive oil.

Ingredients: 45-day dry-aged beef, sea salt, extra virgin olive oil
Pairing: Chianti Classico Riserva 2016Bold tannins and dark fruit to match the charred crust.
Our Atmosphere

Modern Italian dining elegance

Experience the warmth of artisanal recipes in our candle-lit dining room. From our private wine alcove to the open kitchen, every detail is crafted for intimacy.

Book Your Table

Reserve your evening at MISTO

Secure your spot for an intimate dinner. We offer seasonal tasting menus, curated wine pairings, and a warm, refined atmosphere for every occasion.

The MISTO Team

Crafted with Passion & Care

Meet the artisans behind our kitchen, cellar, and dining room, dedicated to bringing authentic Italian flavors to your table every evening.

Executive Chef Marco Rossi preparing fresh pasta in the kitchen
Culinary Artisan

Chef Marco Rossi

Executive Chef

Brings generations of family recipes to life using fresh, seasonal Italian ingredients.

Traditional Italian Heritage•18+ Years Experience
“true Italian cooking is about honoring the ingredient and letting the season dictate the plate.”
Head Sommelier Elena Bianchi selecting a vintage wine
Wine Curator

Elena Bianchi

Head Sommelier

Expertly pairs our seasonal menu with rare regional wines from across the Italian peninsula.

Certified Italian Sommelier•10+ Years Experience
“A perfect wine pairing is the bridge between the earth of the vineyard and the soul of the meal.”
Dining Director Luca Ferrari welcoming guests to the restaurant
Service Lead

Luca Ferrari

Dining Director

Ensures every guest experiences the warmth and elegance of a true Italian dining salon.

Excellence in Hospitality•15+ Years Experience
“Hospitality is the art of making every guest feel like they are dining in our own home.”

Join us for an evening of authentic Italian flavors and warm hospitality.

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GUEST STORIES

Dining at Misto

Reflections from our patrons on seasonal Italian flavors, curated wine pairings, and our intimate dining atmosphere.

Tasting Menu

“The handmade pappardelle with wild boar ragu was sublime. Misto captures the true essence of Italian tradition with a refined, modern touch that feels like home.”

Giulia Rossi
Milan, Italy
Wine Pairing

“A remarkable cellar selection. The sommelier guided us through rare Barolo vintages that elevated our seasonal meal into a truly unforgettable sensory journey.”

Marco Bianchi
Rome, Italy
Anniversary

“The atmosphere is intimate and warm, perfect for our celebration. Every detail, from the candlelight to the fresh ingredients, reflects pure culinary passion.”

Elena Conti
Florence, Italy

Join us for dinner at Misto

Reservations are open for our seasonal menu and intimate dining room.

Book a Table
Reservations

Book your table for an intimate dinner

Experience seasonal Italian flavors, curated wine pairings, and warm hospitality in our dining room.

Guests
Time
Daily: 12pm – 10pmPrivate events:555-012-3456Host an event